Let’s get spicy.

 
 

Madison , Owner

After graduating from UNC Chapel Hill with an Advertising & PR degree, Madison embarked on a culinary journey through North Carolina and Chicago. A trained pastry chef, Madison has an eye for precision and organization. After returning to NC, she joined the Chirba Chirba food truck family, combining her culinary career and marketing education. From there, she became the program director for the Raleigh Durham Mobile Food Association, an organization of 60 plus food trucks. This experience granted her the opportunity to make deep connections in the RDU food truck scene. Now, she manages her team and clients, constantly seeking new opportunities to help small food business owners succeed!

“If there is one thing I have learned about the food industry, it’s that there is never enough time!” Consult & Pepper was inspired from this idea, to help food business owners accomplish all of their goals with their busy schedules.

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Molly, Account Manager

Molly, an organized and detail-oriented event planner with more than four years of experience in planning and executing meetings and events. After completing her two undergraduate degrees, Molly received her masters certificate in Event Management from the International Institute of Event Management. At Consult & Pepper, Molly manages client accounts, working directly with each client to meet their needs and promote growth of their businesses.